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Black decorating sugar
Juice of 1 lime, plus 1 lime wedge
1/4 cup dark rum
1/4 cup Vernor's ginger ale
1 black gummy spider
Spread out the black sugar on a small plate. Rub the lime wedge around the rim of a rocks glass; dip the glass in the black sugar, then fill with ice.
Combine the rum and lime juice in a cocktail shaker. Fill with ice & shake well. Carefully strain into the glass, minding the sugar on the rim. Top the drink with Vernor's & add the gummy spider.
Makes 1 drink. |